Keywords: Food Labeling, Legislation, Food
Categories: Feeding
1. Popkin BM, Reardon T. Obesity and the food system transformation in Latin America. Obesity Reviews. 2018;19:1028-1064. doi: 10.1111/obr.12694.
2. NCD Risk Factor Collaboration. Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016: a pooled analysis of 2416 population-based measurement studies in 128•9 million children, adolescents, and adults. Lancet. 2017;390:2627-2642. doi: 10.1016/ S0140-6736(17)32129-3.
3. Rivera JA, Pedraza LS, Martorell R, Gil A. Introduction to the double burden of undernutrition and excess weight in Latin America. American Journal of Clinical Nutrition. 2014;100(6):S1613-S1616. doi: 10.3945/ajcn.114.084806.
4. Swinburn B, Vandevijvere S, Kraak V, Sacks G, Snowdon W, Hawkes C, Barquera S, Friel S, Kelly B, Kumanyika S, L’Abbé M, Lee A, Lobstein T, Ma J, Macmullan J, Mohan S, Monteiro C, Neal B, Rayner M, Sanders D, Walker C. Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index. Obesity Reviews. 2013;14(Suppl 1):24-37. doi: 10.1111/obr.12073.
5. Chile, Ministerio de Salud. Reglamento de la Ley de Etiquetado de Alimentos evaluación. Ministerio de Salud [Internet]; 2017 [citado 10 feb 2018]. Disponible en: https://tinyurl.com/y9gd4sd8
6. Graham DJ, Heidrick C, Hodgin K. Nutrition label viewing during a food-selection task: Front-of-package labels vs nutrition facts labels. Journal of the Academy of Nutrition and Dietetics. 2015;115(10):1636-1646. doi: 10.1016/j.jand.2015.02.019.
7. Becker MW, Sundar RP, Bello N, Alzahabi R, Weatherspoon L, Bix L. Assessing attentional prioritization of front-of-pack nutrition labels using change detection. Applied Ergonomics. 2016;54:90-99. doi: 10.1016/j.apergo.2015.11.014.
8. Arrúa A, Curutchet MR, Rey N, Barreto P, Golovchenko N, Sellanes A, Velazco G, Winokur M, Giménez A, Ares G. Impact of front-of-pack nutrition information and label design on children’s choice of two snack foods: Comparison of warnings and the traffic-light system. Appetite. 2017;116:139-146. doi: 10.1016/j.appet.2017.04.012.
9. Zoellner JM, Hedrick VE, You W, Chen Y, Davy BM, Porter KJ, Bailey A, Lane H, Alexander R, Estabrooks PA. Effects of a behavioral and health literacy intervention to reduce sugar-sweetened beverages: a randomized-controlled trial. International Journal of Behavioral Nutrition and Physical Activity. 2016;13:38. doi: 10.1186/s12966-016-0362-1.
10. Khandpur N, Sato PM, Mais LA, Martins APB, Spinillo CG, Garcia MT, Rojas CFU, Jaime PC. Are front-of-package warning labels more effective at communicating nutrition information than traffic-light labels?: A randomized controlled experiment in a Brazilian sample. Nutrients. 2018;10(6):688. doi: 10.3390/nu10060688.
11. Diario Oficial El Peruano. Aprueban Manual de Advertencias Publicitarias en el marco de lo establecido en la Ley Nº 30021, Ley de promoción de la alimentación saludable para niños, niñas y adolescentes, y su Reglamento aprobado por Decreto Supremo Nº 017-2017-SA. Diario Oficial El Peruano [Internet]. 16 jun 2018 [citado 10 ago 2018]. Disponible en: https://tinyurl.com/ya7mwzv3